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| TOM YUM KOONG |
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| Spicy and Sour Prawn Soup with Lemon Grass and Mushrooms |
$10.80 |
$43.20 |
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| TOM YUM GAI |
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$ 9.00 |
$36.00 |
| Spicy and Sour Chicken Soup with Lemon Grass and Mushroom
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| TOM KAH GAI * |
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$9.00 |
$36.00 |
| Rich Creamy Coconut Soup with Chicken & Herbs
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| TOM KAH HED * |
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$ 6.80 |
$28.00 |
| Rich Creamy Coconut Soup with Mushroom & Herbs
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| GANG JEUD PAK |
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$ 6.80 |
$28.00 |
| Non-spicy Vegetable and Towfu Soup
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| TUNG NGEUN-TUNG TONG |
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$ 7.10 |
| 2 Fried Dumplings of Pork and Prawn Mince accompanied by Sweet Chilli & Peanut Sauce
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| POHPIA PAK |
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$ 5.50 |
| 2 Vegetable Spring Rolls accompanied by Sweet Chilli Sauce
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| CHICKEN SATAY * |
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$ 9.00 |
| 3 Skewered Sticks of Chicken Fillet served with Thick Peanut Sauce
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| TOD MUN PLAA |
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$ 8.40 |
| 3 Fish Cakes served with Sweet Chilli, Peanut and Cucumber Sauce
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| CURRY PUFFS choice of |
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| 3 Puffs filled with Mild Curry |
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$ 5.40 |
$ 6.45 |
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| NEUA DAT DIEW |
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$ 9.00 |
| Dried Beef Strips served with Cashew Nuts, Hot Sauce and Pickled Vegetables
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| KOONG HOM PAR |
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$ 10.80 |
| 3 Prawns wrapped in Spring Roll Skin and Vegetables served with Sweet Chilli Peanut Sauce
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| PIK GAI YAD SAI |
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$ 7.80 |
| 2 Chicken Wings stuffed with clear noodles, minced chicken & herbs served with sweet chilli & peanut sauce |
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| TOFU TOD |
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$ 5.50 |
| Deep Fried Tofu served with Sweet Chilli, Peanut and Corriander Sauce |
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| GANG DANG CURRY * |
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Vegetable |
Beef
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Chicken |
| Red Curry with choice of |
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$14.80 |
$18.00 |
$20.00 |
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| GANG KEOWAN CURRY * |
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Beef
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Chicken
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Prawn
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| Green Curry with choice of |
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$18.00 |
$20.00 |
$29.90 |
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| GANG MASAMAN |
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$18.00 |
| Red Masaman Beef Curry with Potatoes and Peanuts |
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| GANG GAI |
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$20.00 |
| Tender Chunks of Chicken Breast in Coconut Curry
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YUM NEUA * |
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$18.00 |
| Grilled Beef Salad
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| PRAA KOONG * |
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$29.90 |
| Prawns Salad
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| YUM PLAA MUEK * |
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$18.00 |
| Squid Salad
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| YUM MAI THAI |
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$18.00 |
| Crisp Strips of Dried Squid, Pineapple and Cashew Nuts
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| YUM TANG "SALA THAI" * |
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$14.80
|
| Cucumber, Egg and Tomato Salad with Peanuts
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| YUM WOON SEN * |
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$28.00 |
| Spicy clear vermicelli noodles with squid & prawns
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| LARB GAI * |
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$19.80 |
| Spicy Mince Chicken Salad |
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| LARB PED * |
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$26.00 |
| Sliced Roast Duck Salad
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| PAD PRIK with choice of * |
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Beef |
Chicken |
Prawn |
| Stir Fry with Chilli Paste, Tomato, Basil and Fresh Chilli |
$18.00 |
$20.00 |
$29.90 |
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| PAD PHET TALAY * |
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$28.90 |
| Stir Fry Seafood with Basil, Chilli and Green Peppercorn |
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| GAI PAD MET MA MUANG * |
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$20.00 |
| Stir Fry Chicken with Cashew Nuts, Mushrooms and Dried Chilli |
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| PLAA MUEK PAD NAM PRIK PHOW * |
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$18.00
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| Stir Fry North West Squid with Chilli and Basil
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| PAD KHEE MAO with choice of * |
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Beef |
Pork |
Chicken |
| Stir Fry Mince with Chilli, Lemon Grass, Mushrooms and Basil Flamed with Whisky |
$18.00
|
$18.50 |
$20.00
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| KRATIEM PRIK THAI with choice of * |
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Chicken |
Lamb |
Prawn |
| Stir Fry with Garlic and Pepper |
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$20.00
|
$24.00
|
$29.90
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| PAD PAK RUAM MIT * |
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$14.80 |
| Stir fry vegetables with choice of mixed or greens |
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| Ka - Na Num Mun Hoi |
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$14.80 |
| Stir Fry "Kai-Lan" with salted fish |
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| PRIOWAN with choice of |
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Tofu |
Chicken |
Fish |
| Stir Fry Sweet & Sour with Vegetables |
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$14.80 |
$20.00 |
$23.50 |
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| NEUA NUM MUN HOI |
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$18.00 |
| Stir Fry Beef & Broccoli in Oyster Sauce
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| KOONG PAD KAOPORD ORN * |
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$29.90 |
| Stir Fry Prawns with Baby Corn and Snow Peas
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| PLAA RAD PRIK |
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MARKET PRICE |
| Deep Fried Whole Fish Topped with Chilli Sauce
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| PLAA THOD SUM RODS |
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MARKET PRICE |
| Deep Fried Whole Fish Topped with Sweet & Spicy Tamarind Chilli Sauce
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| PLAA NENG BOEY * |
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MARKET PRICE |
| Steamed Whole Fish with Sour Plum, Ginger and Herbs
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| PLAA NENG MANAO * |
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MARKET PRICE |
| Steamed Whole Fish basked with hot & sour chilli sauce
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| PAD THAI NOODLES * |
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$16.80 |
| Thin Flat Rice Noodles with Beansprouts, Eggs, Chives, Peanuts and Prawns
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| PAD SIE AIEW |
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$14.80 |
| Thin Flat Noodles Stir Fry with Bok Choy, Egg, Chicken and Dark Sauce
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| HOKKIEN Noodles Pad Cha (Spicy) |
|
$16.80 |
| Hokkien noodles stir fry with Chicken, Squid, runner bean and homemade Thai style chilli sauce
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| HOKKIEN Noodles Pad Cha (Mild) |
|
$14.80 |
| Hokkien noodles stir fry with Chicken and homemade Thai style tomato sauce
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| KHAO PAD * |
|
$16.80 |
| Fried rice with eggs, onions & peas with Chicken & King Prawns
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| KHAO SUAY |
$2.50/Person |
| Steamed Jasmine Rice
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| KOONG PAD SUM ROD |
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$29.90 |
| Stir fry King Prawns with cashew nuts in sweet & spicy tamarind chilli sauce
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| GANG PAR with choice of * |
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Beef |
Chicken |
| Authentic Thai Hot & Spicy "Jungle" Curry without coconut milk |
$18.00 |
$20.00 |
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| Gang Ped * |
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$26.00 |
| Sliced Roast Duck Red Curry with cherry tomatoes and lychee
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| |
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| Kae Pad Prik King |
|
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$24.00 |
| Stir fry Lamb Fillets with chilli paste and beans
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| Fresh Mango and Sweet Sticky Rice |
|
$ 7.50 |
| SalaThai's very own steamed Glutinous Rice Served with Slices of Fresh Mango in Coconut Milk |
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| Sago |
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$ 6.00 |
| Steamed Tapioca Pearls served in Coconut milk |
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| Stewed Banana in Coconut Milk |
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$ 6.00 |
| Delightful Traditional Thai Dessert of Banana Cooked in Coconut Milk |
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| Black Rice |
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$ 6.00 |
| Black Glutinous Rice served in Coconut Milk |
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| Ice Cream and Mixed Seasonal Fruits |
|
$ 6.00 |
| Vanilla Ice Cream Served with an assorted rainbow of Mixed Fruits |
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| Ice Cream (Per Scoop) |
|
$ 3.00 |
| |
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| Coconut Ice Cream (Per Scoop) |
|
$ 4.00 |
* Denotes - Gluten Free dishes available
Variations of dishes including milder versions may be prepared as required.
(Note: No added M.S.G. used in all our cooking)
ALL THE ABOVE PRICES ARE G.S.T INCLUDED
FULLY LICENSED
Prices subject to change without prior notice.
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